2017 Culinary Arts/Chef Training
A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques.
A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques.

Summer 2019 Lodging Intern

Type: Internship
POSITION PURPOSE:The Resort Collection Internship Program rotates students though the Front of House departments of the Lodging division in one or more of our vacation rental properties: Front Desk, Tram Services, and Night Audit. Interns are typically assigned to entry-level job classifications...
Apply Share
Panama City Beach, FL

Theme Park Culinary Intern - Summer 2019

Type: Internship
Universal Studios Hollywood is seeking a Culinary Arts student with a passion for food. We believe that making good food is a labor of love and we are looking an up-and-coming chef to share their love of food with our guests. Our food is an integral part of our brand and of creating immersive...
Apply Share
Universal City, CA

Culinary Arts Teacher

Type: Part Time
ABOUT THE JOBThe mission of Magen David Yeshivah is to ensure and globally support the continuity of Sephardic communities through education. Its vision is to develop a new, globally recognized center of excellence that prepares students to excel academically, graduate college as well as...
Apply Share

Financial Coach

Type: Full Time, Full Time Alumnus
The OrganizationHouston Community College (HCC) is an open-admission, public institution of higher education offering a high-quality, affordable education for academic advancement, workforce training, career development and lifelong learning to prepare individuals in our diverse communities for...
Apply Share

Culinary Internship, Univ of Houston

Type: Internship
Posted Date: Apr 1, 2019At Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Twice named the Fastest Growing Brand by Nation's...
Apply Share

Culinary Internship, Univ of Houston

Type: Internship
At Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Twice named the Fastest Growing Brand by Nation's Restaurant News, at...
Apply Share

Dietary Aide - Full Time - St. Francis Rehabilitation & Nursing Center

Type: Full Time, Full Time Alumnus
Description:Join our excellent team of professionals to help meet the medical, social and spiritual needs of the people we serve. St. Francis Rehabilitation and Nursing Center, in Laconia, NH, is a 51-bed skilled nursing facility offering short and long-term care in a warm, supportive atmosphere...
Apply Share

Police Telecommunications Operator

Type: Full Time, Full Time Alumnus
The OrganizationHouston Community College (HCC) is an open-admission, public institution of higher education offering a high-quality, affordable education for academic advancement, workforce training, career development and lifelong learning to prepare individuals in our diverse communities for...
Apply Share

Internship - Culinary Arts - Winter 2019/2020

Type: Internship
WINTER 2019-2020 INTERNSHIPResponsible for the preparation of all cold food for ala carte and banquet service. Assist with managing the kitchen, planning menus, purchasing foods, managing kitchen staff, and maintaining the budget. Works with Cook II and Steward in the preparation, cooking, and...
Apply Share

Internship - Culinary Arts - Summer 2020

Type: Internship
SUMMER - 2020 INTERNSHIPResponsible for the preparation of all cold food for ala carte and banquet service. Assist with managing the kitchen, planning menus, purchasing foods, managing kitchen staff, and maintaining the budget. Works with Cook II and Steward in the preparation, cooking, and serving...
Apply Share

Culinary Arts Intern

Type: Internship
CULINARY ARTS INTERN/CO-OP - PAID - PART-TIMEWe are hiring! Come join us. FWE is growing faster than ever and we are looking for positive, proactive and efficient individuals to join our dedicated team. No experience necessary. We love to train eager individuals looking to grow with a growing...
Apply Share

Legal Intern

Type: Internship
DEPARTMENT: Marketing/Services & Retail/Food & Beverage/Human Resources/Security/SurveillancePAY GRADE: 12GRADE RANGE: $11.25 - $18.00FLSA STATUS: Non-ExemptTIER CODE: 2NUMBER OF POSITIONS: MultipleREPORTS TO: Director of Marketing, Director of Casino Marketing, Director of Hotel &...
Apply Share

Dietary Aide - Part Time - St. Francis Rehabilitation & Nursing Center

Type: Part Time
Description:Join our excellent team of professionals to help meet the medical, social and spiritual needs of the people we serve. St. Francis Rehabilitation and Nursing Center, in Laconia, NH, is a 51-bed skilled nursing facility offering short and long-term care in a warm, supportive atmosphere...
Apply Share

Greenhouse Technician

Type: Part Time
OverviewAre you upbeat, energetic, and passionate about the hospitality industry? Do you enjoy helping to transform the lives of others by listening, learning, and sharing your knowledge? If so, joining Culinary Institute of Virginia's team of staff and faculty may be the opportunity you'...
Apply Share

Student and Career Readiness Mentor

Type: Full Time, Full Time Alumnus
POSITION PURPOSE OR SUMMARYThe Student & Career Readiness Mentor plays a vital role in student success providing leadership in one or more of the following disciplines: 1) Culinary (Baking & Pastry, Culinary Arts, Culinary Management, and Food & Beverage Management) community 2) Design...
Apply Share

Baking & Pastry Arts Faculty Instructor

Type: Full Time, Full Time Alumnus
OverviewAre you upbeat, energetic, and passionate about the hospitality industry? Do you enjoy helping to transform the lives of others by listening, learning, and sharing your knowledge? If so, joining Culinary Institute of Virginia's team of staff and faculty may be the opportunity you'...
Apply Share
Newport News, VA

Interdisciplinary Engineer

Type: Part Time
Edmonds Community College is committed to diversity, equity and inclusion. The college values its talented, diverse workforce and seeks to attract, hire, and support employees who consistently and actively embrace diversity and equity. Edmonds Community College is an equal opportunity employer....
Apply Share

Associate Faculty Pool, Women's Studies (PT Faculty)

Type: Part Time
Edmonds Community College is committed to diversity, equity and inclusion. The college values its talented, diverse workforce and seeks to attract, hire, and support employees who consistently and actively embrace diversity and equity. Edmonds Community College is an equal opportunity employer....
Apply Share

Community Wellness Internship, Univ of Arkansas

Type: Internship
Posted Date: Feb 21, 2019At Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Twice named the Fastest Growing Brand by Nation's...
Apply Share
Fayetteville, AR

Culinary Internship, UC Berkeley

Type: Internship
Posted Date: Oct 8, 2018At Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Twice named the Fastest Growing Brand by Nation's...
Apply Share